Take a break from standard rice krispie treats and whip up these whimsical Lucky Charms treats instead. You need just 4 ingredients for this fun and easy treat that's perfect for St. Patrick's Day. A dip in white chocolate makes these gooey cereal bars extra magically delicious!

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These are chewy, fudgy, and ultra-rich brownies covered in a generous layer of creamy chocolate buttercream. The recipe starts with a combo of melted butter and quality chocolate, which provides a smooth and velvety base for these dense fudge-like treats. Bake these in a 9-inch square pan, then cool for about 1 to 2 hours before frosting.

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These soft and chewy gingerbread cookie bars are so easy to make—no dough chilling, no dough rolling, and no cookie cutters required! They're delicious plain, or topped with spiced cream cheese frosting.

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No messing with pie crust here! Featuring a sweet-tart cherry pie filling and a buttery, crumbly brown sugar streusel, there's so much to love about these crumb-topped cherry pie bars. You'll use frozen sour cherries in the filling, which comes together quickly on the stove. The crust and crumble topping are made from the same 1-bowl mixture.

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I wasn't going to publish this recipe because-- really-- how many ways can one make a rice krispie treat? The internet is flooded with these classic marshmallow squares, but I figured you might like to know how I've been making them over the years!

The post Family-Favorite Rice Krispie Treats Recipe appeared first on Sally's Baking Addiction.

You're going to love these key lime pie bars, a square version of my favorite key lime pie recipe. Cream cheese adds the most delightful cheesecake flavor (and helps the bars set!), and a buttery graham cracker crust is a wonderful base for the tangy filling.

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This is blueberry pie without the hassle of making a homemade pie crust! To prepare these easy blueberry pie bars, layer a buttery brown sugar crust, jammy blueberry filling, and a crumbly oat topping. The crust and crumble topping are made from the same mixture, so there's no need to dirty an additional bowl. Cool completely before cutting.

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No one will believe these no-bake chocolate fudge oat bars didn't come out of a candy bar wrapper! Enjoy a delightful combination of chewy-crispy-crunchy textures and salty-sweet chocolate-peanut butter flavors in every bite.

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