Comments on: Pesto Pizza (Easy Recipe)

By: Jim

Jim — Sun, 17 Mar 2024 01:19:10 +0000

Great recipe. Used this as base recipe for pesto (home made) flatbread. Made Chicken sausage earlier today and had some left over so cooked it up with some sautéed onion and crumbled on top with mix of Mozz., Pepper jack and parmesan. Just sharing what can be done with what we have around the home. The extra oil in the pesto seemed to crisp up the crust at 475 which was perfect. Love your recipes, use them all the time

By: Nanette

Nanette — Sun, 21 May 2023 20:54:23 +0000

Love pesto as the base sauce for pizza. Great way to use up last years bumper crop of basil that I froze as pesto. Bread machine making the dough. Wonderful feast. Thank you for the post.

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Wed, 08 Feb 2023 13:47:10 +0000

In reply to Ed. Absolutely.

By: Ed

Ed — Wed, 08 Feb 2023 00:37:58 +0000

Can I use pre-made pesto, I.e. Trader Joes

By: Lisa

Lisa — Wed, 31 Aug 2022 11:20:10 +0000

This pizza is definitely will be made again soon in our house. It was a huge hit and even my 11yo super fussy eater ate so many slices and kept saying how good it was. Easy enough to make during the week when time is minimal.

By: priya singh

priya singh — Tue, 23 Aug 2022 12:03:07 +0000

There are lots of food bloggers like this But the best food recipe ” Pesto Pizza” is yours. Thanks for giving me this wonderful blog. I will try to make it like you.

By: Myra

Myra — Tue, 16 Aug 2022 13:22:52 +0000

Just tried it. It was absolutely delicious. I practically inhaled it.

By: SAM

SAM — Tue, 16 Aug 2022 11:03:47 +0000

This has great flavor! I always freeze the other half of dough but made 2 pizzas this time.