Comments on: The Best Black Bean Burgers I’ve Ever Had https://sallysbakingaddiction.com/best-black-bean-burgers/ Trusted Recipes from a Self-Taught Baker Sun, 24 Mar 2024 23:53:05 +0000 hourly 1 By: Kelly https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-37/#comment-1198122 Sun, 24 Mar 2024 23:53:05 +0000 https://sallysbakingaddiction/?p=56279#comment-1198122 Sally, Sally, Sally (and team!!) OH MY GOSH!! So, as I was making these I thought, “I HOPE THESE ARE WORTH THE EFFORT!” (I had to do everything by hand – no food processor, nothing. But who cares!?! These are SO good. I made only a few changes based on other reviews and what I had on hand: reduced cumin to 1 tsp, didn’t use chili powder, used flax meal in place of bread crumbs, and then added 1 small chipotle pepper to the onion/pepper/garlic mixture. I shaped them and then let them sit in the fridge, covered, for a few hours; baked for about 18 minutes, turning at 10 minutes. Served on lightly dressed arugula (needed to be used) with cheddar cheese shredded into it. Put a spoonful of salsa on top and dinner was DELICIOUS! THANK YOU!! I told my husband, “Sally is my GO-TO for all recipes now.” I have not made a single one that disappoints! This is going into the rotation!



]]> By: Claire https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1198030 Sun, 24 Mar 2024 17:26:06 +0000 https://sallysbakingaddiction/?p=56279#comment-1198030 Ment to say they freeze well

]]> By: Debbie https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1197878 Sat, 23 Mar 2024 23:05:33 +0000 https://sallysbakingaddiction/?p=56279#comment-1197878 That should read Nutritarian.

]]> By: Dee from TN https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1197845 Sat, 23 Mar 2024 20:34:18 +0000 https://sallysbakingaddiction/?p=56279#comment-1197845 In reply to Lexi @ Sally’s Baking Recipes.

this recipe rocks! I have used all combinations of beans, black, pinto, kidney, added liquid smoke, varied the spice, they always come out perfect and delicious. the key is to dry the beans in the oven, and only lightly mash. Thank you!



]]> By: Barbara Ann https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1197216 Thu, 21 Mar 2024 00:38:44 +0000 https://sallysbakingaddiction/?p=56279#comment-1197216 I didn’t have enough black beans so I also used navy beans. My family loved the burgers!

]]> By: David Raley https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1196225 Sun, 17 Mar 2024 01:43:31 +0000 https://sallysbakingaddiction/?p=56279#comment-1196225 I never had a black bean burger, but OMG. That was the best thing I’ve had in a long time. Followed the recipe to a T.
I double the batch so we would have them later. I highly recommend this Black Bean Burger. We did our it on a Potato roll, but I would like to try on a salad .



]]> By: keith Bird https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1196192 Sat, 16 Mar 2024 22:47:56 +0000 https://sallysbakingaddiction/?p=56279#comment-1196192 the best black bean burger recipe ever!

]]> By: Sally's baking recipes https://sallysbakingaddiction.com/best-black-bean-burgers/comment-page-36/#comment-1195980 Sat, 16 Mar 2024 00:36:09 +0000 https://sallysbakingaddiction/?p=56279#comment-1195980 I just tried your black bean burger recipe, it was very tasty! I will be making it again!



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