Comments on: Easy Baked Chicken Meatballs

By: Betty

Betty — Sat, 09 Mar 2024 04:00:38 +0000

Just had this for dinner tonight and it was delicious! I had to make it with turkey instead of chicken…I tried just about every store on this side of the island and NO ONE had ground chicken. So that caused me to put off making it for a few weeks, because I’m not fond of turkey. But it was wonderful! It came together so quickly and – since I’m currently on a diet – I didn’t have it with any pasta or rice – as someone else said it didn’t need it! Very satisfying. I’ll definitely be making this one again.

By: Gabrielle

Gabrielle — Sun, 03 Mar 2024 06:46:40 +0000

These were SO delicious and moist. The lemon/garlic/herbed butter was so tasty. I doubled it to have extra for the rice we ate with it. I would try mashed potatoes next time.

By: Julie

Julie — Thu, 29 Feb 2024 15:17:22 +0000

Made these last night and they’ll definitely be in regular rotation. SO GOOD! These are light and the hint of lemon is delicious! I made these with buttered garlic noodles, but next time will do without. The meatballs are the star of the show and don’t need anything else. YUM!

By: Karen vessely

Karen vessely — Sun, 11 Feb 2024 02:02:01 +0000

Omg best meatballs ever just delicious I will never make another meatball again unless I use this recipe

By: Will

Will — Sat, 10 Feb 2024 15:12:20 +0000

This is a great recipe. My wife doesn’t eat red meat, so I wanted something we’d both enjoy. I make these and freeze them on a baking sheet, then vacuum seal 4 at a time, so we can microwave them to have with pasta. Delicious!

By: Stephanie @ Sally's Baking Recipes

Stephanie @ Sally's Baking Recipes — Fri, 09 Feb 2024 14:23:36 +0000

In reply to Andrea. Hi Andrea, We haven't tested it but it should be fine! Just be sure not to overcook them (cook just until the internal temperature is 165°F).

By: Andrea

Andrea — Tue, 06 Feb 2024 14:47:07 +0000

Can I cook the chicken meatballs in a crockpot? Thinking ahead for a super bowl party!

By: Donna

Donna — Tue, 16 Jan 2024 19:59:01 +0000

These chicken meatballs are delicious and very versatile. I will be making them often. My husband and I enjoyed them very much. I have a bag in the freezer for future meals. They are great in tomato sauce for spaghetti and meatballs as well as the original recipe with the Herb Butter Sauce.