Comments on: 1 Bowl Baked Oatmeal

By: Erin Haugh

Erin Haugh — Sun, 24 Mar 2024 13:23:21 +0000

I made this as a double batch in a hurry before church today- it was a spectacular success! So beautiful and very tasty!! I did use half coconut milk and half oat milk, as well as substitute half of the maple syrup for sugar. A recipe I plan to use many times!!

By: Theresa Hutton

Theresa Hutton — Thu, 21 Mar 2024 14:50:00 +0000

Delicious recipe! I also added 1 honey crisp apple chopped to the mix and my husband loved it. We enjoyed our serving with some vanilla yogurt on top.

By: Jenn Lea

Jenn Lea — Wed, 20 Mar 2024 14:00:44 +0000

I add 2 tbsp choa seeds amd don’t change anything else. I might add am extra splash of milk for the chia and hemp though

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Tue, 19 Mar 2024 21:53:42 +0000

In reply to Peg Walton. Hi Peg, We don’t usually include nutrition information as it can vary between different brands of the same ingredients. Plus, many recipes have ingredient substitutions or optional ingredients listed. However, there are many handy online calculators where you can plug in and customize your exact ingredients/brands. Readers have found this one especially helpful: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076

By: Peg Walton

Peg Walton — Tue, 19 Mar 2024 21:35:40 +0000

Do you know if this would be keto friendly?

By: Stephanie

Stephanie — Mon, 18 Mar 2024 16:09:31 +0000

This is so yummy and so satiating! I added 3T each of ground flax seed, chia seed and hemp seeds. Served with a drizzle of almond butter and a dollop of plain Greek yogurt, very tasty!

By: C Sewell

C Sewell — Sat, 16 Mar 2024 14:21:28 +0000

This was absolutely delicious. Even better the next day

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Mon, 04 Mar 2024 17:18:38 +0000

In reply to Robin. Hi Robin, We don’t usually include nutrition information as it can vary between different brands of the same ingredients. Plus, many recipes have ingredient substitutions or optional ingredients listed. However, there are many handy online calculators where you can plug in and customize your exact ingredients/brands. Readers have found this one especially helpful: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076